Grilled Cheese and MEAT!
Here's a recipe:
- Get two slices of bread. (I like whole wheat)
- Let some butter sit out for a few minutes, until it gets mushy. Noone likes firm butter.
- Slice some cheese into thin slices. I like medium chedder or colby.
- Get some thin slices of smaked turkey or other meat. I simply used lunch meat from the deli.
- Put it all together: bread, layer of cheese, layer of meat, layer of cheese, and bread.
- Then spread a large amount of butter evenly on the outside of the bread.
- Put a pan on the stove. Heat to medium-hot.
- Grill until the bttom layer of cheese looks kinda soft. Flip and repeat. Then flip once more for the fianl bit of toasting. Bread should be a beautiful golden color.
- Cut in half.
- Eat.