Grilled Cheese and MEAT!

By Hal Canary, 2003-10-18 16:04:13 (link)
#food

Here's a recipe:

  1. Get two slices of bread. (I like whole wheat)
  2. Let some butter sit out for a few minutes, until it gets mushy. Noone likes firm butter.
  3. Slice some cheese into thin slices. I like medium chedder or colby.
  4. Get some thin slices of smaked turkey or other meat. I simply used lunch meat from the deli.
  5. Put it all together: bread, layer of cheese, layer of meat, layer of cheese, and bread.
  6. Then spread a large amount of butter evenly on the outside of the bread.
  7. Put a pan on the stove. Heat to medium-hot.
  8. Grill until the bttom layer of cheese looks kinda soft. Flip and repeat. Then flip once more for the fianl bit of toasting. Bread should be a beautiful golden color.
  9. Cut in half.
  10. Eat.

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